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Ibersol Antemare Hotel’s Gastronomy in Sitges
Gastronomy Ibersol Antemare Hotel
The food served at hotel Ibersol Antemare **** is renowned for its meticulous selection of Mediterranean dishes, prepared with fresh and top-quality produce that reflect the region’s rich culinary tradition. What’s more, the menu includes a wide range of international dishes, so there’s something to suit the taste of all guests. Whether in the main restaurant or in the outdoor dining areas, the hotel’s gastronomy guarantees a unique culinary experience, striking the perfect balance between local and global.
“La Pérgola” Restaurant
La Pérgola Restaurant is the perfect place to enjoy great food in Sitges, whether you're staying at the hotel or simply coming to savour its cuisine.
It offers a seasonal culinary experience in a cosy and bright setting. Its spacious terrace, overlooking the garden and the pool, is the ideal place to enjoy a meal or to host all kinds of events, thanks to its versatility and welcoming atmosphere.
The menu stands out thanks to the freshness of its ingredients and the chef’s specialties, especially the rice dishes.
Breakfast offers a wide variety of hot and cold options.
It offers a seasonal culinary experience in a cosy and bright setting. Its spacious terrace, overlooking the garden and the pool, is the ideal place to enjoy a meal or to host all kinds of events, thanks to its versatility and welcoming atmosphere.
The menu stands out thanks to the freshness of its ingredients and the chef’s specialties, especially the rice dishes.
Breakfast offers a wide variety of hot and cold options.
SOHO GASTRO BAR
The space has been designed down to the very last detail to create a welcoming and elegant vibe, perfect for chatting while having a snack.
